Bellini

Ryan Demonstrates How To Make a Bellini.

Make peach puree by blending fresh peaches with sugar
Mix 2 to 1 ratio of Prosecco with Peach Puree
(1 Bottle of Prosecco and 10oz of Peach Puree)
When mixing, slowly mix the Prosecco into the puree
After serving, top each drink with 1/4 oz Cognac

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